New Beer Alert: POG Tropical Sour Bursting with tropical fruit flavors Rochester’s new POG Tropical Sour is a kettle sour made with passion fruit, orange and guava. David heaped in a whopping 132 pounds of fruit during fermentation to create this delicious tropical beer.  David’s longtime friend and Rochester bartender extraordinaire, Jon Martin, is the […]

Black Currant Sour Beer now on tap at Rochester! Our kettle sour, fruited with black currant, boasts a ruby red hue. The natural tartness of black currant complements the sour base beer. It is refreshingly tart with a dry finish. History At one time, all beers were technically sour. Brewers relied exclusively on ambient wild […]