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New Honduran Coffee
We are excited to showcase a coffee from our friend Katia Duke from Copan Ruinas in Honduras. Rochester’s new Honduran coffee originates from a personal connection between head roaster Philip Enloe and Katia. Rochester’s New Honduran Coffee Philip traveled to Honduras five years ago where he was able to personally meet Katia and her family.…
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New Coffee: Bonfire Blend
Rochester’s New Bonfire Blend Rochester’s new Bonfire Blend is meant to be enjoyed around a campfire with friends. This unique blend consists of coffee from Vietnam, Honduras and Mexico. It’s then roasted carefully to extract flavors of chocolate, nougat and a slight hint of smoke. Our head coffee roaster, Philip Enloe, created the Bonfire Blend…
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Seasonal Fall Menu Announced
We think you’ll FALL in love with Rochester’s cozy seasonal drinks menu! Cozy up with the warm flavors of autumn! Rochester’s new seasonal Fall menu pairs perfectly with crisp autumn days, snuggly sweaters, falling leaves and crackling bonfires. Warm your soul with our creative drinks that showcase the flavors of cinnamon, ginger, apple, pumpkin and…