It’s National Beer Can Day! What’s that, you ask? On January 24, 1935, beer was first sold in cans. The Gottfreid Krueger Brewing Company of Newark, NJ, partnered with the American Can Co. to try its innovative new cans. The hefty steel cans were pressurized, treated with a coating so the beer did not react … Read more
With the rollout of our new food menu and freshly baked-in-house pastries, our team has come up with some tasty pairing ideas. Whether you’re in the mood for a sandwich and a beer, a pastry and coffee, a breakfast burrito and mimosa or any other combination, the possibilities are nearly endless! Matches Made In Heaven … Read more
It’s a brand new year, and we are celebrating with the launch of Rochester Brewing and Roasting’s expanded menu of sandwiches, breakfast burritos and baked goods, including vegan and gluten-free choices. You’ll recognize some old favorites and innovative new options to pair with our craft beer, cocktails, coffee and tea! Sandwiches CHICKEN BACON: chicken, bacon … Read more
In the heart of Kansas City, Rochester Brewing and Roasting has woven a four-year tale of exceptional craft beers. As we step into a new year, we seek to grow this communal love of beer beyond our own taprooms. Join us on this exciting journey as we launch our celebratory tapping event at the iconic … Read more
Try Rochester Brewing and Roasting’s new Winter Seasonal Drinks with delicious lattes like Cookie Butter, Toffee Nut, Bananas Foster, White Winter, Persephone’s Kiss as well as a Cherry Cordial Cold Brew and Cranberry Palmer. Read more for details on this delicious lineup!
Rochester Brewing and Roasting’s head brewer, David, has crafted a unique Noble Stout, featuring Rochester’s freshly roasted coffee beans, Madagascar vanilla beans, chipotle peppers, and cacao. It’s perfect for cooler autumn weather.
Rochester Brewing and Roasting is delighted to announce that we are now the official coffee sponsor of KCUR, Kansas City’s local NPR station. In addition to creating the highest quality coffee and craft beer, Rochester is also committed to supporting our local community, art, music and neighbors. This new partnership with KCUR aligns with our … Read more
Want to know more about the malt used to brew Rochester’s delicious beer? We asked our friends at Proximity Malt to provide a primer. Guest Column from our friends at Proximity Malt Malt is often called the soul of beer, but for many outside the brewhouse, the term itself conjures a blurry image. Is it … Read more
We are excited to showcase a coffee from our friend Katia Duke from Copan Ruinas in Honduras. Rochester’s new Honduran coffee originates from a personal connection between head roaster Philip Enloe and Katia. Rochester’s New Honduran Coffee Philip traveled to Honduras five years ago where he was able to personally meet Katia and her family. … Read more
Rochester’s New Bonfire Blend Rochester’s new Bonfire Blend is meant to be enjoyed around a campfire with friends. This unique blend consists of coffee from Vietnam, Honduras and Mexico. It’s then roasted carefully to extract flavors of chocolate, nougat and a slight hint of smoke. Our head coffee roaster, Philip Enloe, created the Bonfire Blend … Read more